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| RECIPE FOR NANAIMO BARS |
Title: Nanaimo Bars
Category: Bar Cookie
Instructions:
Nanaimo Bars
Bottom layer
1/2 cup unsalted butter
1/4 cup granulated sugar
4 tablespoons cocoa
1 egg, beaten
2 cups graham cracker crumbs
1 cup coconut
Melt butter, sugar, cocoa in double boiler. Add egg and stir until cooked and thickened. Remove from heat. Stir in crumbs and coconut. Press into an 8-inch square pan.
Middle layer
1/4 cup unsalted butter
3 tablespoons cream
2 tablespoons vanilla custard powder
2 cups confectioners' sugar
Cream ingredients together. Beat until light. Spread over bottom layer.
Top layer
4 ounces semisweet chocolate
1 teaspoon butter
Melt over low heat. Spread over top of bars. Cool in refrigerator.
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