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| RECIPE FOR BLOND BROWNIES |
Title: Blond Brownies
Category: Cookies
Sub-Category: Brownies
Instructions:
Blond Brownies
These are unbelievably delicious, easy to make, store well and may be frozen.
1 cup butter
1 (16 ounce) box light brown sugar
2 eggs
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon vanilla extract
Pinch of salt
1 cup pecans, chopped
Preheat oven to 350 degrees F.
Melt butter in a heavy saucepan. Add sugar. Stir in eggs, flour and baking powder. Add vanilla extract, salt and pecans. Bake in a greased 13 x 9-inch pan for 25 minutes.
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