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| RECIPE FOR BLOODY MARY CHICKEN |
Title: Bloody Mary Chicken Category: Crock Pot Sub-Category: Chicken
Instructions:
Bloody Mary Chicken
4 skinless, boneless chicken breast halves
1 (32 ounce) bottle bloody Mary mix
Wash, skin and remove fat from chicken breasts and place in crockpot.
Pour bloody Mary mix over the chicken breasts, and cook on LOW for 8 hours.
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