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| RECIPE FOR BLACK BEANS AND HAM SOUP |
Title: Black Beans And Ham Soup
Category: Crock Pot
Sub-Category: Soup
Instructions:
Black Beans and Ham Soup
2 ham hocks 1 (15 ounce) can black beans, drained2 carrots, chopped2 stalks celery; chopped1 onion, chopped2 bay leaves 1/2 teaspoon whole black peppercorns2 quarts water 1 (15 ounce) can diced tomatoes, drained1 tablespoon Old Bay seasoning 1 (46 ounce) can V-8 juiceSour creamCombine all ingredients except beans and sour cream in crockpot. Cover; cook on LOW for 7 to 8 hours.Remove ham hocks and cut off meat; return meat to crockpot. Add the beans and cook for 1 hour or until beans are heated.Serve with dollops of sour cream.
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