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| RECIPE FOR SWEET MILK COTTAGE CHEESE |
Title: Sweet Milk Cottage Cheese
Category: Cheese
Instructions:
Sweet Milk Cottage Cheese
2 quarts milk
2 rennet tablets
2 tablespoons cold water
Heat milk to lukewarm. Dissolve rennet tablets in cold water. Add to milk. Let stand in warm place until set. Pour into bag or colander. Remove curd. Break into small pieces. Moisten with cream. Season as desired with salt, pepper or paprika.
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