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| RECIPE FOR ITALIAN SHRIMP SAUTE GALLIANO |
Title: Italian Shrimp Saute Galliano
Category: Seafood
Sub-Category: Shrimp
Instructions:
Italian Shrimp Saute Galliano
2 tablespoons olive oil
2 tablespoons butter
1 pound large shrimp, shelled and deveined
1 tablespoon finely chopped scallions
1 tablespoon dried marjoram or oregano
Salt and pepper to taste
3 tablespoons Liqueur Galliano, warmed
Heat oil and butter; saut
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