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| RECIPE FOR WEIGHT WATCHERS SHRIMP FANDANGO |
Title: Weight Watchers Shrimp Fandango
Category: Seafood
Sub-Category: Shrimp
Instructions:
Weight Watchers Shrimp Fandango
1 tablespoon peanut oil
1/4 cup yellow bell pepper, large dice
1/4 cup red bell pepper, large dice
1 clove garlic, minced
10 ounces large shrimp, shelled and deveined
1/4 cup dry vermouth
1/2 cup Chinese snow peas, steamed until tender crisp
1/2 cup julienne cut carrots, steamed until tender crisp
1/2 cup scallions, sliced
Dash of salt
Dash of hot sauce
In a 10-inch skillet heat oil over medium heat; add and garlic and saut
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