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| RECIPE FOR FRESH DILL GRAVY |
Title: Fresh Dill Gravy
Category: Gravies
Instructions:
Fresh Dill Gravy
1/4 pound butter
2 tablespoons flour
2 cups milk or water
1 cup fresh dill, finely chopped
Salt and pepper to taste
Melt butter and flour. Add water or milk. Cook into a soft gravy. Cook in one cup of salted water. Add to gravy and cook 2 or 3 minutes over low heat.
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