|
|
|
| SPONSORED SEARCH RESULTS |
|
| RECIPE FOR FIRE ROASTED CHICKEN KABOBS |
Title: Fire Roasted Chicken Kabobs
Category: Grilled Chicken
Instructions:
Fire Roasted Chicken Kabobs
2 pounds boneless, skinless chicken breast
3 lemons
1 small onion, peeled
1 pinch saffron
1 tablespoon salt
1 teaspoon black pepper
Trim chicken and cut into 2-inch chunks and place in a glass or stoneware bowl.
Cut the lemons in half and juice into the bowl, add the rinds as well.
Coarsely chop the onion and add with the salt and black pepper.
Grind the saffron in with a lump of sugar in a mortar and pestle, place the powder in a cup and add 1/2 cup boiling water. Allow to cool before using.
Add the saffron tea to the bowl and mix well, cover and let chicken marinate for 12 hours.
When ready to cook light the grill and while it is getting hot thread the chicken onto metal skewers. You may add any vegetables you like to the kabobs.
When the grill is hot, cook the kabobs until done and serve with rice and salad of your choice.
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
 |
|
| DESSERTS |
|
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
 Dessert List
|
|
| RECENT SEARCHES |
Most recent searches:
moo, soda, stir-fry, truffles, salmon, bread, cheese, wine, caviar, p, guacamole, japanese green tea powder, female adult models for hire, soda, sweets to buy online, broccoli and cranraisin salad, guacamale, spice, raspberry buttercream, soda, western pork ribs, victoria, tirimasu, soda, wine, halloween dessert, sweets to buy online, rye bread recipes, pineapple ham in a crockpot, pet food company, pannucci, devilde egg, crockpot, grilling, victoria, stuffed shrimp, potato soup, poached eggs, guacomali, grill corn
|
|
|
|