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| RECIPE FOR BACON WRAPPED CORN ON THE COB |
Title: Bacon Wrapped Corn On The Cob
Category: Grilled Vegetable
Instructions:
Bacon Wrapped Corn on the Cob
8 large ears sweet corn
8 slices bacon
2 tablespoons chili powder
Wrap each ear of corn with a slice of bacon. Place each one on a piece of heavy-duty aluminum foil. Sprinkle with chili powder. Wrap securely, twisting the ends to make handles. Place uncovered over medium-hot grill for 20 minutes or until corn is tender and bacon is cooked, turning once.
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