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| RECIPE FOR COFFEE CAN BREAD |
Title: Coffee Can Bread
Category: Coffee Can Bread
Instructions:
Coffee Can Bread
1 cup milk (heated to 110 degrees F)
1 package yeast
2 tablespoons granulated sugar
2 teaspoons salt
4 cups flour
1/4 cup vegetable oil
2 eggs
Dissolve yeast in milk. Put 2 cups flour in a bowl and blend in the yeast mixture. Mix in oil, eggs, sugar and salt. Add enough flour so that dough is not sticky. Knead until elastic, but light
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