|
|
|
| SPONSORED SEARCH RESULTS |
|
| RECIPE FOR BAKED ONION BLOSSOM WITH DILL SAUCE |
Title: Baked Onion Blossom With Dill Sauce
Category: Vegetables
Sub-Category: Onions
Instructions:
Baked Onion Blossom with Dill Sauce
Onion
1 large sweet onion (Vidalia, Walla Walla, or Maui)
2 tablespoons butter or margarine, melted
2 teaspoons Dijon mustard
3 tablespoons plain bread crumbs
Sauce
1/3 cup mayonnaise
1/4 teaspoon (or more if desired) dried dill weed
1/4 teaspoon garlic powder
Preheat oven to 425 degrees F.
Peel onion; cut and discard root end. Leaving bottom intact, cut almost through onion from top down to from 16 wedges. Place on 12-inch square sheet of foil. Bring foil up and around onion; crimp edges to seal. Place in 9-inch pie pan. Bake at 425 degrees F for 20 minutes.
In small bowl, combine margarine and mustard; mix well.
Remove onion from oven. Open foil; fold down to make a 1-inch high rim around onion. Brush margarine mixture over onion. Sprinkle with breadcrumbs. Return to oven; bake an additional 15 to 20 minutes or until crisp-tender.
In a small bowl, combine all sauce ingredients; blend well. Refrigerate until serving time. Place baked onion on serving plate. Serve with sauce.
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
 |
|
| DESSERTS |
|
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
 Dessert List
|
|
| RECENT SEARCHES |
Most recent searches:
pizzas, nut butter, moo, mexican food, man, peanut butter sandwich, hazenuts icecream, brownie, ma, lime, icing, homemade ice cream, fried, evaporated milk, dessert, cloves, bochlava, cinnamon red hots, chocolate covered pretzels, chess, cheese biscuits, pokloin, california pizza, cajun, butter pound cake, bolognese, black bean salsa, beef cabbage soup, bar-b-que, apple peanut butter, 7-up, new food pyramid, musterd, kosher grocery, spice, broiled fish, sheabutterbodywash, tex-mex, serrano, fried oyster
|
|
|
|