Over 23,000 free recipes online now!
Welcome To The Food Place   
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Childrens Recipes

Sandwiches

Homemade

Desserts
RECOMMENDED RECIPES
NEW! Buffalo Wings

NEW! California Pizza

Meatloaf

Meatless Lasagna

Beef Stew

Alfredo Sauce

Chicken Curry

Crab Quiche

Barbecued Salmon

Apple Slices
SITE INFORMATION
About Us

Contact Us

Friends of
  The Food Place


Site Terms

Privacy Policy

SPONSORED SEARCH RESULTS

RECIPE FOR CHOCOLATE IRISH CREAM CHEESECAKE
Title: Chocolate Irish Cream Cheesecake
Category: Desserts
Sub-Category: Cheesecakes

Instructions:

Chocolate Irish Cream Cheesecake

1 cup chocolate wafer crumbs (about 18 cookies)*
1/4 cup butter, melted
1/2 teaspoon ground cinnamon
24 ounces cream cheese, softened
1 (8 ounce) container dairy sour cream
1 cup granulated sugar
1 (8 ounce) package semisweet chocolate, melted and cooled
3 eggs
1/3 to 1/2 cup Irish cream liqueur
2 tablespoons whipping cream or milk
2 teaspoons vanilla extract
Fresh raspberries (optional)
1/3 cup semisweet chocolate pieces, melted (optional)

Preheat oven to 325 degrees F.

For crust, in a medium mixing bowl combine crumbs, butter and cinnamon; toss gently to mix. Spread mixture evenly in the bottom of a 9- or 10-inch* springform pan; press onto bottom for a firm, even crust. Set pan aside.

For filling, in a large mixing bowl combine cream cheese, sour cream, sugar and melted chocolate; beat with an electric mixer on medium to high speed until combined. Add eggs all at once. Beat on low speed just until combined. Do not overbeat. Stir in liqueur, whipping cream or milk, and vanilla extract. Place pan on a baking sheet. Pour filling into crust. Bake for 50 to 60 minutes or until center appears nearly set when gently shaken.

Cool in pan on a wire rack for 15 minutes. Remove sides; cool completely. Cover and chill cheesecake for 4 hours or overnight.

Before serving, transfer the cheesecake to a platter. Top with fresh raspberries and drizzle with 1/3 cup melted chocolate, if desired.

Serves 12 to 16.

NOTE: If using the 10-inch springform pan, add another 1/4 cup chocolate wafer crumbs to the crust.



RECIPE SEARCH ENGINE
By category
By recipe/ingredient name
DESSERTS
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
Dessert List
RECENT SEARCHES
Most recent searches:

veg smoothies, monte cristo sandwich, peanut, popsicles, potato soup, soda, reuben dip, salad, pork chop, kid birthday gift basket, gift basket chicago, chuck roast, sauce, sweet and sour cabbage, turnip, wedgewood, apple, cheese, ricotta cheese/ajpplphxsrxecrc, onion, salmon, pumpkin, banana, caviar, truffles, dog health food, stuffing, seafood, potatoes, pizzas, nut butter, moo, mexican food, man, peanut butter sandwich, hazenuts icecream, brownie, ma, lime, icing

Copyright © 2012 The Food Place
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners