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| RECIPE FOR PEACH CRISP |
Title: Peach Crisp Category: Dessert Mixes Sub-Category: Cobblers, Crisps, Strudels
Instructions:
Peach Crisp
1 large can peaches
1 Jiffy cake mix (yellow)
1/2 cup butter
Preheat oven to 350 degrees F.
Pour peaches straight from the can into a loaf pan. Over peaches, add cake mix and then pinch butter over cake mix evenly. Bake for about 30 minutes.
Serve over ice cream or eat plain.
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